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Full Issue
Vol. 2, No. 3 (10/01/2019)
Cover page
Table of content
Original Articles
Determination of sialic acid in dietary supplement by liquid chromatography tandem-mass spectrometry (LC-MS/MS)
PDF
Nguyen Thi Hong Ngoc
,
Mac Thi Thanh Hoa
,
Duong Thi Mai Hoa
,
Tran Hung Son
,
Cao Cong Khanh
,
Pham Thi Thanh Ha
,
Le Thi Hong Hao
Pages: 3-9
|
Received:
07/02/2019
|
Accepted:
10/01/2019
|
Counter: 875
|
Download: 641
Quantitative determination of curcumin, demethoxycurcumin and bisdemethoxycurcumin from dietary supplements using HPLC-UV
PDF
Nguyen Huong Giang
,
Do Ngoc Nhan
,
Pham Van Son
,
Nguyen Bui Duy
,
Ngo Thi Lu
,
Le Minh Hai
Pages: 10-17
|
Received:
07/01/2019
|
Accepted:
10/01/2019
|
Counter: 783
|
Download: 440
Prevalance of vibrio SPP. Isolated from aquaculture and environment in Cai Be district, Tien Giang province
PDF
HUYNH NGOC TRUONG
Pages: 18-23
|
Received:
05/28/2019
|
Accepted:
10/01/2019
|
Counter: 802
|
Download: 418
Application of ultra performance liquid chromatography- triple quadrupole time-of-flight mass spectrometry (UPLC-QTOF-MS) for the determination of antibiotic residues in meat and fish
PDF
Nguyen Van Chinh
,
Dang Mai Tuyet Trang
,
Doan Thi Truc Kha
,
Cao Thi Quynh Mai
,
Le Van Thien
,
Bui Huy Hoang
,
Lam Van Tu
Pages: 24-30
|
Received:
07/01/2019
|
Accepted:
10/01/2019
|
Counter: 789
|
Download: 497
Acesulfame K in alcohol-free beverages in Binh Duong in 2018 and the declaration of Acesulfame K content on labels
PDF
Nguyen Van Dat
,
Tran Minh Hoang
,
Nguyen Thi Thanh Tuyen
,
Nguyen Thanh Truc
Pages: 31-37
|
Received:
07/08/2019
|
Accepted:
10/01/2019
|
Counter: 733
|
Download: 448
Microorganisms contamination in street food at An Cuu ward, Hue city
PDF
Pham Thi Ngoc Lan
,
Ngo Thi Bao Chau
,
Tran Thi Hoang Oanh
Pages: 38-43
|
Received:
06/30/2019
|
Accepted:
10/01/2019
|
Counter: 560
|
Download: 403
Evaluation of food contamination in Dak Lak province from 2014 - 2018
PDF
Truong Huu Hoai
Pages: 44-50
|
Received:
06/25/2019
|
Accepted:
10/01/2019
|
Counter: 520
|
Download: 382
Determination of rutin content in sophora japonia L. Extracts used as raw material in supplements by high performance liquid chromatography
PDF
Nguyen Thanh Dat
,
Nguyen Thi Hong Hanh
,
Dam Thi Thu
,
Chu Thi Thuy
,
Hoang Thi Nuong
Pages: 51-55
|
Received:
07/12/2019
|
Accepted:
10/01/2019
|
Counter: 1090
|
Download: 526
Food hygiene and safety at the cafeteria kitchens in Nam Dinh province, 2018
PDF
Le Loi
,
Nguyen Thi Tam
,
Hoang Tien Cuong
,
Tran Thi Huong
Pages: 56-66
|
Received:
05/28/2019
|
Accepted:
10/01/2019
|
Counter: 1283
|
Download: 364
Simultaneous determination of fatty acid esters 2-chloro-1, 3-propandiol(2-mcpd), 3-chloro-1,2- propandiol(3-mcpd) and glycidol in vegetable oils by gas chromatography mass spectrometry GC-MS/MS
PDF
Le Thanh Tam
,
Nguyen Thanh Duy
,
Ly Tuan Kiet
,
Phu Minh Tan
,
Nguyen Quoc Hung
,
Chu Van Hai
Pages: 67-73
|
Received:
07/02/2019
|
Accepted:
10/01/2019
|
Counter: 573
|
Download: 445
Food storage and processing in Dong Anh district, HaNoi in 2018
PDF
Dang Quang Tan
,
Nguyen Thi Hai Yen
,
Nguyen Quang Dung
,
Le Thi Huong
,
Phan Thi Kim
Pages: 74-80
|
Received:
09/13/2019
|
Accepted:
10/01/2019
|
Counter: 578
|
Download: 358
Lead accumulation in fish oreochromis niloticus and human health risk assessment for consumers
PDF
Nguyen Minh Tri
,
Tran Thi Nhu Xuan
,
Nguyen Hai Phong
Pages: 81-85
|
Received:
06/30/2019
|
Accepted:
10/01/2019
|
Counter: 583
|
Download: 383
Bacteriological assessment of bottled drinking water in 5 provinces of central highland, VietNam
PDF
Nguyen Vu Thuan
,
Pham Van Doanh
,
Nguyen Thi Thu Hien
Pages: 86-89
|
Received:
06/04/2019
|
Accepted:
10/01/2019
|
Counter: 584
|
Download: 529
Food-safety knowledge, attitudes and practices of street-vended food sellers in the city of Kontum, 2018
PDF
Nguyen Thi Thu Giang
,
Le Tri Khai
,
Hoang Chi Trung
,
Luu Quoc Toan
,
Hoang Minh Tri
Pages: 90-97
|
Received:
06/30/2019
|
Accepted:
10/01/2019
|
Counter: 679
|
Download: 492
Food poisoning assessment in Ba Ria - Vung Tau, 2016 - 2018
PDF
Tieu Van Linh
,
Dinh Thi Ngan
Pages: 98-105
|
Received:
05/24/2019
|
Accepted:
10/01/2019
|
Counter: 524
|
Download: 322
Assessing the origin food raw materials at cafeteria kitchens of foreign invested enterprises, hung yen province-2018 and implementing intervention solutions
PDF
Do Manh Hung
,
Nguyen Thanh Long
Pages: 106-113
|
Received:
06/29/2019
|
Accepted:
10/01/2019
|
Counter: 507
|
Download: 358
Biodegradable food packaging membrane from bacterial cellulose and bacteriocin for preserving raw food
PDF
Nguyen Thi Huynh Nhu
,
Nguyen Quynh Nhu
,
Nguyen Thi Yen Nhi
,
Nguyen Hoang Ngoc Phuong
Pages: 114-120
|
Received:
06/30/2019
|
Accepted:
10/01/2019
|
Counter: 1126
|
Download: 661
Simultaneous screening of 5 allergens in food by using liquid chromatography triple quadrupole mass spectrometry
PDF
Nguyen Thi Ha Binh
,
Nguyen Thi Thu
,
Dang Thi Ngoc Lan
,
Nguyen Thi Hai
,
Tran Cao Son
Pages: 121-128
|
Received:
07/05/2019
|
Accepted:
10/01/2019
|
Counter: 895
|
Download: 590
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